Winery TeperbergCollage Cabernet Sauvignon - Petite Sirah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Collage Cabernet Sauvignon - Petite Sirah from the Winery Teperberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collage Cabernet Sauvignon - Petite Sirah of Winery Teperberg in the region of Samson is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Collage Cabernet Sauvignon - Petite Sirah of Winery Teperberg in the region of Samson often reveals types of flavors of black fruit.
Food and wine pairings with Collage Cabernet Sauvignon - Petite Sirah
Pairings that work perfectly with Collage Cabernet Sauvignon - Petite Sirah
Original food and wine pairings with Collage Cabernet Sauvignon - Petite Sirah
The Collage Cabernet Sauvignon - Petite Sirah of Winery Teperberg matches generally quite well with dishes of beef, lamb or poultry such as recipes of harira de mamie (moroccan soup), lamb tagine with prunes or caramel chicken.
Details and technical informations about Winery Teperberg's Collage Cabernet Sauvignon - Petite Sirah.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Collage Cabernet Sauvignon - Petite Sirah from Winery Teperberg are 2013, 0, 2012
Informations about the Winery Teperberg
The Winery Teperberg is one of of the world's great estates. It offers 85 wines for sale in the of Samson to come and discover on site or to buy online.
The wine region of Samson
The wine region of Samson of Israel. Wineries and vineyards like the Domaine Mony Vineyard or the Domaine Maia produce mainly wines red, white and pink. The most planted grape varieties in the region of Samson are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Samson often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit or dried fruit.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
