The best wines of Negev
Discover the best wines of Negev as well as the best winemakers of Negev and estates of Negev to visit. Explore the popular grape varieties of Negev and the best vintages to taste in this region.
Looking for a good wine of Negev among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Negev. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Negev with technical and enological descriptions.
Want to buy a red wine of Negev cheap or sell a red wine of Negev at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Negev go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, pasta with merguez or rabbit with mustard and tomatoes.
On the nose the red wine of the region of Negev. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Negev. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Negev? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Negev.
Negev desert wine region of southern Israel is one of the warmest and driest Vineyard areas in the world. It Lies at a latitude of between 31 and 29 degrees North, on the fringes of the Syrian Desert. For a northern hemisphere wine region, this is remarkably close to the equator; just a few degrees closer and it would be deemed a tropical wine region.
Negev only receives about 100mm (4 inches) of rain per year, much of which disappears in flash floods.
Modern computer-controlled irrigation is a necessity and water usage is understandably a major issue and is one factor why the wines of the region must reach a quality level to justify premium prices.
Despite its unlikely macroClimate, the Negev has been a vine-growing area since ancient times. It may well have been one of the world's very first wine regions – if an area could be seen as such 6000 years ago – and has been enjoying something of a minor renaissance since the 1980s, though it accounts for less than 5 percent of Israel's total vineyard area.
As demonstrated in the Judean Hills immediately to the north (and Galilee beyond that), high altitude is the viticultural antidote to low latitude.
Temperatures in the Negev reach great heights during the day but drop significantly overnight, which allows the vines some recovery time. High diurnal temperature variation is almost invariably a bonus for vineyard zones, but if the days are so hot and the nights so cool that the vines actually shut down, the chances of growing grapes with balanced sugars and acids are dramatically Reduced.
Thus the quality demands of modern wine consumers have driven Negev viticulture up into the hills, away from the extremes of the desert climate. Even at higher elevations, humidity is low in the Negev, but the vineyards nonetheless enjoy a morning blanket of mist before the heat of the day sets in.
Want to buy a white wine of Negev cheap or sell a white wine of Negev at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Negev go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of parsley knives, phad thai (thai style fried noodles) or the coughing cat's apple crumble.
On the nose the white wine of the region of Negev. often reveals types of flavors of oaky, oak or tropical and sometimes also flavors of citrus, tree fruit or citrus fruit.
A wine route planned in the region of Negev? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Negev.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a pink wine of Negev cheap or sell a pink wine of Negev at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Negev go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of seven o'clock leg of lamb, beef tagine with vegetables or autumn duck aiguillette.
On the nose the pink wine of the region of Negev. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of oak.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sweet wine of Negev cheap or sell a sweet wine of Negev at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Negev go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, leg of lamb bravado in the oven or chicken with rice and curry cream.
Champagne made from black grapes (pinot noir and/or meunier) only.
Want to buy a natural-sweet wine of Negev cheap or sell a natural-sweet wine of Negev at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Negev go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, lamb curry with coconut milk or duckling with bigarrade.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...