
Yatir WineryDarom דרום לבן (Southern White)
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with Darom דרום לבן (Southern White)
Pairings that work perfectly with Darom דרום לבן (Southern White)
Original food and wine pairings with Darom דרום לבן (Southern White)
The Darom דרום לבן (Southern White) of Yatir Winery matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of pulled pork (us pulled pork ), giant paella cooked on a wood fire or sliced tuna with tomato sauce.
Details and technical informations about Yatir Winery's Darom דרום לבן (Southern White).
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Darom דרום לבן (Southern White) from Yatir Winery are 2019, 0
Informations about the Yatir Winery
The Yatir Winery is one of of the world's great estates. It offers 18 wines for sale in the of Negev to come and discover on site or to buy online.
The wine region of Negev
Negev desert wine region of southern Israel is one of the warmest and driest Vineyard areas in the world. It Lies at a latitude of between 31 and 29 degrees North, on the fringes of the Syrian Desert. For a northern hemisphere wine region, this is remarkably close to the equator; just a few degrees closer and it would be deemed a tropical wine region. Negev only receives about 100mm (4 inches) of rain per year, much of which disappears in flash floods.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














