
Winery Ramat NegevRamon Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Ramon Cabernet Sauvignon of the Winery Ramat Negev is in the top 10 of wines of Negev.

Taste structure of the Ramon Cabernet Sauvignon from the Winery Ramat Negev
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ramon Cabernet Sauvignon of Winery Ramat Negev in the region of Negev is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ramon Cabernet Sauvignon of Winery Ramat Negev in the region of Negev often reveals types of flavors of earth, oak or spices.
Food and wine pairings with Ramon Cabernet Sauvignon
Pairings that work perfectly with Ramon Cabernet Sauvignon
Original food and wine pairings with Ramon Cabernet Sauvignon
The Ramon Cabernet Sauvignon of Winery Ramat Negev matches generally quite well with dishes of beef, lamb or poultry such as recipes of fresh sausage, mediterranean lamb necklace or turkey blanquette with mushrooms.
Details and technical informations about Winery Ramat Negev's Ramon Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Ramon Cabernet Sauvignon from Winery Ramat Negev are 2018, 2017, 2014, 0 and 2011.
Informations about the Winery Ramat Negev
The Winery Ramat Negev is one of of the world's greatest estates. It offers 26 wines for sale in the of Negev to come and discover on site or to buy online.
The wine region of Negev
Southern Israeli desert, among the hottest and driest vineyards in the world (>300 days of sun). Vines at altitude (up to 900 m), cool nights compensating. Syrah is the signature red king: dense with blackberry, black cherry, pepper, bacon, garrigue, firm tannins — fruit-forward typical. Cabernet (blackcurrant, eucalyptus), supple Merlot.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.














