Midbar WinerySemilon - Sauvignon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Semilon - Sauvignon of the Midbar Winery is in the top 30 of wines of Negev.
Wine flavors and olphactive analysis
On the nose the Semilon - Sauvignon of Midbar Winery in the region of Negev often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Semilon - Sauvignon
Pairings that work perfectly with Semilon - Sauvignon
Original food and wine pairings with Semilon - Sauvignon
The Semilon - Sauvignon of Midbar Winery matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of zucchini gratin with tuna and tomato, cassolettes of scallops or very simple muffins.
Details and technical informations about Midbar Winery's Semilon - Sauvignon.
Discover the grape variety: Aledo
Table grape with long bunches and juicy, crunchy golden berries, firm flesh and a neutral sweet flavour, prized for its exceptional shelf life. Late ripening. Grown mainly for end-of-year consumption (Christmas grape) in the Vinalopó (Alicante), it benefits from the IGP Uva de Mesa Embolsada del Vinalopó. Spanish white table grape variety, native to the Valencia and Alicante region.
Last vintages of this wine
The best vintages of Semilon - Sauvignon from Midbar Winery are 2010, 0
Informations about the Midbar Winery
The Midbar Winery is one of of the world's greatest estates. It offers 36 wines for sale in the of Negev to come and discover on site or to buy online.
The wine region of Negev
Southern Israeli desert, among the hottest and driest vineyards in the world (>300 days of sun). Vines at altitude (up to 900 m), cool nights compensating. Syrah is the signature red king: dense with blackberry, black cherry, pepper, bacon, garrigue, firm tannins — fruit-forward typical. Cabernet (blackcurrant, eucalyptus), supple Merlot.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
