The Winery Stigler is one of the best wineries to follow in Baden.. It offers 84 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery Stigler wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stigler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stigler wines with technical and enological descriptions.
How Winery Stigler wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cod and potato gratin, baeckeoffe with fish or pizza with peppers.
On the nose the white wine of Winery Stigler. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, earth or tropical fruit. In the mouth the white wine of Winery Stigler. is a with a nice freshness.
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A.
Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.
For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).
How Winery Stigler wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, sauté of veal with the moulinex cookeo or duckling with bigarrade.
On the nose the red wine of Winery Stigler. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Stigler. is a with a nice freshness.
How Winery Stigler wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken breast with curry and mushrooms, baked dumplings or alsatian wine pie.
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
How Winery Stigler wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope (piccata milanese), stuffed peppers or rabbit with cider and apples.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stigler.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
