Winery StiglerFreiburg Schlossberg Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Freiburg Schlossberg Spätburgunder from the Winery Stigler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiburg Schlossberg Spätburgunder of Winery Stigler in the region of Baden is a with a nice freshness.
Food and wine pairings with Freiburg Schlossberg Spätburgunder
Pairings that work perfectly with Freiburg Schlossberg Spätburgunder
Original food and wine pairings with Freiburg Schlossberg Spätburgunder
The Freiburg Schlossberg Spätburgunder of Winery Stigler matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, andouillette de troyes with chaource sauce or rabbit legs with mushrooms.
Details and technical informations about Winery Stigler's Freiburg Schlossberg Spätburgunder.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Stigler
The Winery Stigler is one of of the world's great estates. It offers 83 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
