Winery StiglerFreiburger Schlossberg Spätburgunder Kammer
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Freiburger Schlossberg Spätburgunder Kammer from the Winery Stigler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiburger Schlossberg Spätburgunder Kammer of Winery Stigler in the region of Baden is a with a nice freshness.
Food and wine pairings with Freiburger Schlossberg Spätburgunder Kammer
Pairings that work perfectly with Freiburger Schlossberg Spätburgunder Kammer
Original food and wine pairings with Freiburger Schlossberg Spätburgunder Kammer
The Freiburger Schlossberg Spätburgunder Kammer of Winery Stigler matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, marinated veal skewers with herbs or paella valenciana (without seafood).
Details and technical informations about Winery Stigler's Freiburger Schlossberg Spätburgunder Kammer.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Informations about the Winery Stigler
The Winery Stigler is one of of the world's great estates. It offers 83 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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Said of a wine served at a temperature around 18 °.