Winery St Hallett - Gamekeeper's Cabernet Sauvignon

Winery St HallettGamekeeper's Cabernet Sauvignon

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gamekeeper's Cabernet Sauvignon of Winery St Hallett is a red wine from the region of Barossa of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Gamekeeper's Cabernet Sauvignon from the Winery St Hallett

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gamekeeper's Cabernet Sauvignon of Winery St Hallett in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak

Wine with spices taste

mint

Wine with earth taste

earthy, leather

On the nose the Gamekeeper's Cabernet Sauvignon of Winery St Hallett in the region of Australie du Sud often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of black fruits, non oak or earth.

Food and wine pairings with Gamekeeper's Cabernet Sauvignon

Pairings that work perfectly with Gamekeeper's Cabernet Sauvignon

Original food and wine pairings with Gamekeeper's Cabernet Sauvignon

The Gamekeeper's Cabernet Sauvignon of Winery St Hallett matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a foie gras and chanterelle crust, doner kebab or milanese cutlets like in italy.

Details and technical informations about Winery St Hallett's Gamekeeper's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Gamekeeper's Cabernet Sauvignon - 2017
In the top 100 of of Barossa wines
Average rating: 3.71110.50
Gamekeeper's Cabernet Sauvignon - 2016
In the top 100 of of Barossa wines
Average rating: 3.311100
Gamekeeper's Cabernet Sauvignon - 2015
In the top 100 of of Barossa wines
Average rating: 3.411100
Gamekeeper's Cabernet Sauvignon - 2014
In the top 100 of of Barossa wines
Average rating: 3.411100
Gamekeeper's Cabernet Sauvignon - 2013
In the top 100 of of Barossa wines
Average rating: 2.8110.500

The best vintages of Gamekeeper's Cabernet Sauvignon from Winery St Hallett are 2017, 2015, 2014, 2016 and 2013.

Informations about the Winery St Hallett

The winery offers 66 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Accolade Wines.
It is in the top 30 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery St Hallett is one of of the world's great estates. It offers 62 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 9500 of of Australia wines
In the top 2000 of of Barossa wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

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The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

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