The Winery Sciolla Mattia is one of the best wineries to follow in Langhe.. It offers 2 wines for sale in of Langhe to come and discover on site or to buy online.
Looking for the best Winery Sciolla Mattia wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sciolla Mattia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sciolla Mattia wines with technical and enological descriptions.
How Winery Sciolla Mattia wines pair with each other generally quite well with dishes such as recipes .
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
Marl-limestone hills around Alba, home of white truffle. Cellar wines par excellence.
How Winery Sciolla Mattia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, light lasagne without béchamel sauce or lamb crumble with oregano and feta cheese.
In the mouth the red wine of Winery Sciolla Mattia. is a powerful.
Light, fruity reds with a clear ruby robe, supple tannins and a light palate with moderate acidity, featuring signature aromas of red fruits (cherry, strawberry), Mediterranean herbs and notes of the insular maquis. Airy profile. Traditional component of Pla i Llevant DO blends in Majorca, contributing to the typicity of Balearic island wines. Spanish autochthonous black variety from the Balearic Islands, grown mainly in Majorca.
Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sciolla Mattia.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
