The Domaine Rousselin is one of the best wineries to follow in Languedoc-Roussillon.. It offers 10 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine Rousselin wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Rousselin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Rousselin wines with technical and enological descriptions.
How Domaine Rousselin wines pair with each other generally quite well with dishes such as recipes .
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine Rousselin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, tuscan pastachute or veal chop normandy style.
In the mouth the red wine of Domaine Rousselin. is a powerful with a nice balance between acidity and tannins.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Domaine Rousselin wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of beef fajitas or gaufress and light.
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
How Domaine Rousselin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pistou soup complete, quiche lorraine or pastilla with chicken (moroccan pie with brick sheets).
In the mouth the white wine of Domaine Rousselin. is a powerful.
How Domaine Rousselin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, quiche with bacon and gruyère cheese or palm trees for the aperitif!.
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Rousselin.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
