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Domaine Rousselin Rendez-Vous Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Rendez-Vous Syrah from the Domaine Rousselin
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Rendez-Vous Syrah of Domaine Rousselin in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rendez-Vous Syrah
Pairings that work perfectly with Rendez-Vous Syrah
Original food and wine pairings with Rendez-Vous Syrah
The Rendez-Vous Syrah of Domaine Rousselin matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, risotto of coquillettes with chorizo or dafina.
Details and technical informations about Domaine Rousselin's Rendez-Vous Syrah.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Rendez-Vous Syrah from Domaine Rousselin are 2015
Informations about the Domaine Rousselin
The Domaine Rousselin is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.