Domaine RousselinRendez-Vous Grenache Noir
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Rendez-Vous Grenache Noir from the Domaine Rousselin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rendez-Vous Grenache Noir of Domaine Rousselin in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Rendez-Vous Grenache Noir
Pairings that work perfectly with Rendez-Vous Grenache Noir
Original food and wine pairings with Rendez-Vous Grenache Noir
The Rendez-Vous Grenache Noir of Domaine Rousselin matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, pasta with artichoke hearts and bacon or greek-style shepherd's pie.
Details and technical informations about Domaine Rousselin's Rendez-Vous Grenache Noir.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Domaine Rousselin
The Domaine Rousselin is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.