The Winery Rosoretto is one of the best wineries to follow in Langhe.. It offers 9 wines for sale in of Langhe to come and discover on site or to buy online.
Looking for the best Winery Rosoretto wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosoretto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosoretto wines with technical and enological descriptions.
How Winery Rosoretto wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with "favouilles" (curries), roast veal with chanterelles and cream or ollada (catalonia).
On the nose the red wine of Winery Rosoretto. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak. In the mouth the red wine of Winery Rosoretto. is a powerful with a nice balance between acidity and tannins.
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
How Winery Rosoretto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham and cheese macaroni gratin, squid from the mouth of the cavado river (portugal) or pasta gratin with comté cheese.
Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosoretto.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
