The Winery Rivata of Asti of Piedmont

The Winery Rivata is one of the best wineries to follow in Asti.. It offers 14 wines for sale in of Asti to come and discover on site or to buy online.
Looking for the best Winery Rivata wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rivata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rivata wines with technical and enological descriptions.
How Winery Rivata wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of traditional pastry flan, the coughing cat's apple crumble or toast with smoked salmon cream.
On the nose the sparkling wine of Winery Rivata. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Rivata. is a .
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
UNESCO hills of Piedmont on limestone marls.
How Winery Rivata wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of american fillet (belgian-style beef tartar), pasta with auvergne blue cheese or purple leg of lamb with red wine and cranberries.
On the nose the red wine of Winery Rivata. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of microbio, tree fruit or spices. In the mouth the red wine of Winery Rivata. is a powerful with a nice balance between acidity and tannins.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Rivata wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, chicken and shrimp jambalaya or titgazelle's herring and leek pie.
In the mouth the white wine of Winery Rivata. is a powerful.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rivata.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.