The Winery Rivata is one of the best wineries to follow in Asti.. It offers 14 wines for sale in of Asti to come and discover on site or to buy online.
Looking for the best Winery Rivata wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rivata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rivata wines with technical and enological descriptions.
How Winery Rivata wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of tarte tatin, apple pie or caricoles as in brussels (translation: sea snails or whelks).
On the nose the sparkling wine of Winery Rivata. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Rivata. is a .
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
How Winery Rivata wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of alsatian bäckeoffe, spaghetti with clams or shoulder of lamb on a bed of potatoes.
On the nose the red wine of Winery Rivata. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of microbio, tree fruit or spices. In the mouth the red wine of Winery Rivata. is a powerful with a nice balance between acidity and tannins.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Rivata wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti carbonara, paella de marisco (seafood paella) or courgette cake with bacon and goat cheese.
In the mouth the white wine of Winery Rivata. is a powerful.
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
Planning a wine route in the of Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rivata.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
