
Winery RivataMoscato Spumante Dolce
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.

Taste structure of the Moscato Spumante Dolce from the Winery Rivata
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Moscato Spumante Dolce of Winery Rivata in the region of Piedmont is a .
Food and wine pairings with Moscato Spumante Dolce
Pairings that work perfectly with Moscato Spumante Dolce
Original food and wine pairings with Moscato Spumante Dolce
The Moscato Spumante Dolce of Winery Rivata matches generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or apple chips.
Details and technical informations about Winery Rivata's Moscato Spumante Dolce.
Discover the grape variety: Garnacha Tintorera
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
Informations about the Winery Rivata
The Winery Rivata is one of of the world's great estates. It offers 13 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.














