The Winery Reserve de Candelon of Var of Méditerranée

Winery Reserve de Candelon
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Vins Breban.
It is ranked in the top 12 of the estates of Méditerranée.
It is located in Var in the region of Méditerranée

The Winery Reserve de Candelon is one of the world's great estates. It offers 5 wines for sale in of Var to come and discover on site or to buy online.

Top Winery Reserve de Candelon wines

Looking for the best Winery Reserve de Candelon wines in Var among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Reserve de Candelon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Reserve de Candelon wines with technical and enological descriptions.

The top sparkling wines of Winery Reserve de Candelon

Food and wine pairings with a sparkling wine of Winery Reserve de Candelon

How Winery Reserve de Candelon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flemish carbonnade, wild salmon with verbena steam or quiche with bacon and gruyère cheese.

The best vintages in the sparkling wines of Winery Reserve de Candelon

  • 2018With an average score of 3.80/5
  • 2013With an average score of 3.78/5
  • 2016With an average score of 3.74/5
  • 2012With an average score of 3.62/5
  • 2011With an average score of 3.37/5

The grape varieties most used in the sparkling wines of Winery Reserve de Candelon.

  • Chardonnay
  • Pinot Noir

Discovering the wine region of Var

Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.