The Domaine la Marseillaise of Var of Méditerranée

The Domaine la Marseillaise is one of the world's great estates. It offers 5 wines for sale in of Var to come and discover on site or to buy online.
Looking for the best Domaine la Marseillaise wines in Var among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Marseillaise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Marseillaise wines with technical and enological descriptions.
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of alsatian bäckeoffe, wild boar, roe deer or doe leg or garlic shrimp.
Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of the garbure, duck breast with goat cheese and local ham or lobster and scallops on a bed of leeks.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, lamb tagine with apricots or lobster tail armorican style.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
Planning a wine route in the of Var? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Marseillaise.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.