The Domaine la Marseillaise is one of the world's great estates. It offers 5 wines for sale in of Var to come and discover on site or to buy online.
Looking for the best Domaine la Marseillaise wines in Var among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Marseillaise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Marseillaise wines with technical and enological descriptions.
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of chicken, beef and lamb couscous (morocco), casserons in the country style or oriental stuffed vegetables.
The wine region of Var is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Tourettes or the Domaine Triennes produce mainly wines pink, red and white. The most planted grape varieties in the region of Var are Merlot, Cabernet-Sauvignon and Rolle, they are then used in wines in blends or as a single variety. On the nose of Var often reveals types of flavors of cream, dried fruit or lime and sometimes also flavors of green apple, grapefruit or pineapple.
In the mouth of Var is a with a nice freshness. We currently count 200 estates and châteaux in the of Var, producing 410 different wines in conventional, organic and biodynamic agriculture. The wines of Var go well with generally quite well with dishes of beef, mature and hard cheese or pork.
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of simple pork roast, duck breast in the oven or californian sushi (reverse maki).
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Domaine la Marseillaise wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), lamb crumble with oregano and feta cheese or fried chicken.
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
Planning a wine route in the of Var? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Marseillaise.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
