The Château de La Cômbe is one of the world's great estates. It offers 4 wines for sale in of Var to come and discover on site or to buy online.
Looking for the best Château de La Cômbe wines in Var among all the wines in the region? Check out our tops of the best red, white or effervescent Château de La Cômbe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de La Cômbe wines with technical and enological descriptions.
How Château de La Cômbe wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb tagine with peppers and artichoke bottoms or stuffed squid in the sétoise sauce.
Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.
How Château de La Cômbe wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of flamenkuche express, rabbit legs with mushrooms or scallops in coral sauce.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Planning a wine route in the of Var? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de La Cômbe.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
