The Winery Reillys of Australie du Sud

The Winery Reillys is one of the best wineries to follow in Australie du Sud.. It offers 49 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Reillys wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Reillys wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Reillys wines with technical and enological descriptions.
How Winery Reillys wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, lamb with masalé sauce and rice or real paella recipe from valencia.
On the nose the red wine of Winery Reillys. often reveals types of flavors of cherry, blueberry or spices and sometimes also flavors of red fruit, black fruit or oaky. In the mouth the red wine of Winery Reillys. is a powerful with a nice balance between acidity and tannins.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Reillys wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with chorizo sauce, mushroom, bacon and gruyere quiche or zucchini pie with warm goat cheese.
On the nose the white wine of Winery Reillys. often reveals types of flavors of lime, lemon or earth and sometimes also flavors of tree fruit, citrus fruit or citrus. In the mouth the white wine of Winery Reillys. is a with a nice freshness.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Reillys wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of cornish pasties, shoulder of lamb in a crust or rigatoni with courgettes and tomatoes.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
How Winery Reillys wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or blue cheese such as recipes of french toast, tarte tatin or vegetable and gorgonzola lasagna.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Reillys wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish (anglerfish) à la sétoise, giouvetsi (greek dish) or spicy chicken and mustard pie.
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
How Winery Reillys wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed potatoes, spaghetti with salmon or gratin of ratatouille with comté cheese.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Reillys.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.