
Winery ReillysBarking Mad High Trellis Grenache - Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Barking Mad High Trellis Grenache - Shiraz of Winery Reillys in the region of Australie du Sud often reveals types of flavors of cherry, blueberry or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Barking Mad High Trellis Grenache - Shiraz
Pairings that work perfectly with Barking Mad High Trellis Grenache - Shiraz
Original food and wine pairings with Barking Mad High Trellis Grenache - Shiraz
The Barking Mad High Trellis Grenache - Shiraz of Winery Reillys matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, trapper's barbecue or moroccan chicken tagine.
Details and technical informations about Winery Reillys's Barking Mad High Trellis Grenache - Shiraz.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Barking Mad High Trellis Grenache - Shiraz from Winery Reillys are 2015, 2014, 2016
Informations about the Winery Reillys
The Winery Reillys is one of of the world's greatest estates. It offers 50 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














