Winery ReillysPinot Gris

White wine of Adelaide Hills of Australie du Sud of Australia

The Pinot Gris of Winery Reillys is a white wine from the region of Adelaide Hills of Australie du Sud.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris from the Winery Reillys

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Pinot Gris of Winery Reillys in the region of Australie du Sud is a .

Food and wine pairings with Pinot Gris

Pairings that work perfectly with Pinot Gris

Original food and wine pairings with Pinot Gris

Spicy food

The Pinot Gris of Winery Reillys matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pork chops, mutton stew with potatoes and garlic or arctic char with baby vegetables.

Details and technical informations about Winery Reillys's Pinot Gris.

Winery

Winery Reillys

Grape varieties

Pinot gris

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Informations about the Winery Reillys

The winery offers 49 different wines.

Its wines get an average rating of 3.8.

It is in the top 30 of the best estates in the region

It is located in Adelaide Hills in the region of Australie du Sud

The Winery Reillys is one of of the world's great estates. It offers 50 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

In the top 35000 of of Australia wines

In the top 15000 of of Adelaide Hills wines

In the top 200000 of white wines

In the top 650000 wines of the world

The wine region of Adelaide Hills

South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.