The Winery Ralph Myerz of Langhe of Piémont

Winery Ralph Myerz
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1422 of the estates of Piémont.
It is located in Langhe in the region of Piémont

The Winery Ralph Myerz is one of the best wineries to follow in Langhe.. It offers 2 wines for sale in of Langhe to come and discover on site or to buy online.

Top Winery Ralph Myerz wines

Looking for the best Winery Ralph Myerz wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ralph Myerz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ralph Myerz wines with technical and enological descriptions.

The top red wines of Winery Ralph Myerz

Food and wine pairings with a red wine of Winery Ralph Myerz

How Winery Ralph Myerz wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of capellini with vegetables, chicken bonne femme or mushroom, bacon and gruyere quiche.

The best vintages in the red wines of Winery Ralph Myerz

  • 2010With an average score of 3.70/5
  • 2009With an average score of 3.63/5

The grape varieties most used in the red wines of Winery Ralph Myerz.

  • Barbera
  • Nebbiolo

Discovering the wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Ralph Myerz

Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ralph Myerz.

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

News about Winery Ralph Myerz and wines from the region

Barolo’s en primeur set to grow

On 28 October 2022, the second edition of Barolo en primeur will take place. A collaboration between the Cassa di Risparmio di Cuneo Foundation, CRC Donare Foundation, and the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani, it’s an auction of unique Barolo wines with social responsibility at it’s heart, aiding local not-for-profit organisations and charities, as well as those further afield. As with last year’s auction, 14 barriques will be auctioned by Christie’s simul ...

North Italy suffers over 100 days of drought

Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...

Annual Christie’s sale of DWWA wines fetches more than £53,000 for charity

Taking place on the 1st December at Christie’s London headquarters, the auction was made up of 87 lots which opened the Finest and Rarest Wines & Spirits auction. Bidding took place in the spectacular auction room where a selection of DWWA award winners was also available to taste before and throughout the auction. The DWWA auction attracted buyers from all over the world, across four continents. The rise and rise of Burgundy As noted by Christie’s wine specialist and auctioneer Charlie Fole ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.