The Domaine des Prés-Lasses of Languedoc-Roussillon

The Domaine des Prés-Lasses is one of the best wineries to follow in Languedoc-Roussillon.. It offers 27 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine des Prés-Lasses wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Prés-Lasses wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Prés-Lasses wines with technical and enological descriptions.
How Domaine des Prés-Lasses wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of puchero, pasta alla norma or duck breast with black figs.
On the nose the red wine of Domaine des Prés-Lasses. often reveals types of flavors of black fruit, tobacco or vanilla and sometimes also flavors of plum, black fruits or non oak. In the mouth the red wine of Domaine des Prés-Lasses. is a powerful with a nice balance between acidity and tannins.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Domaine des Prés-Lasses wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of farfalle with gorgonzola, quiche without pastry, courgette and blue cheese or piperade.
In the mouth the white wine of Domaine des Prés-Lasses. is a powerful.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
How Domaine des Prés-Lasses wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, quiche with leeks and fresh salmon from flo or beetroot and cream cheese verrines.
Soft wine with a dominant sweetness at the expense of freshness.
How Domaine des Prés-Lasses wines pair with each other generally quite well with dishes such as recipes .
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Prés-Lasses.
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.