
Domaine des Prés-LassesChâteau Autignac Reserve Faugères Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Château Autignac Reserve Faugères Rosé
Pairings that work perfectly with Château Autignac Reserve Faugères Rosé
Original food and wine pairings with Château Autignac Reserve Faugères Rosé
The Château Autignac Reserve Faugères Rosé of Domaine des Prés-Lasses matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of seafood lasagna, tuna, pepper and tomato quiche or preparation of the olives (black olives in brine).
Details and technical informations about Domaine des Prés-Lasses's Château Autignac Reserve Faugères Rosé.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Informations about the Domaine des Prés-Lasses
The Domaine des Prés-Lasses is one of wineries to follow in Faugères.. It offers 29 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.













