The Winery Poggio Delle Grazie is one of the world's great estates. It offers 14 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Poggio Delle Grazie wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poggio Delle Grazie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poggio Delle Grazie wines with technical and enological descriptions.
How Winery Poggio Delle Grazie wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, cannelloni chicken, pepper and mozzarella or lamb tagine with preserved lemons and onion compote with....
In the mouth the red wine of Winery Poggio Delle Grazie. is a powerful with a lot of tannins present in the mouth.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Poggio Delle Grazie wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of oxtail confit in red wine, gratin dauphinois with smoked salmon or chicken maffé (africa).
On the nose the pink wine of Winery Poggio Delle Grazie. often reveals types of flavors of red fruit.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
How Winery Poggio Delle Grazie wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of makroud, spaghetti with squid ink (italy) or old-fashioned aligot.
In the mouth the white wine of Winery Poggio Delle Grazie. is a powerful with a nice freshness.
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
How Winery Poggio Delle Grazie wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of baeckeoffe, salmon with spinach and cream or mi sao.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poggio Delle Grazie.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
