The Winery Podere Sottoilnoce of Emilia-Romagna

Winery Podere Sottoilnoce
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Emilia-Romagna.
It is located in Emilia-Romagna
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The Winery Podere Sottoilnoce is one of the best wineries to follow in Émilie-Romagne.. It offers 8 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Podere Sottoilnoce wines

Looking for the best Winery Podere Sottoilnoce wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Podere Sottoilnoce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Podere Sottoilnoce wines with technical and enological descriptions.

The top sparkling wines of Winery Podere Sottoilnoce

Food and wine pairings with a sparkling wine of Winery Podere Sottoilnoce

How Winery Podere Sottoilnoce wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of jambalaya (louisiana), salmon blanquette or 3 cheese ravioli gratin.

The best vintages in the sparkling wines of Winery Podere Sottoilnoce

  • 0With an average score of 3.77/5

The grape varieties most used in the sparkling wines of Winery Podere Sottoilnoce.

  • Trebbiano Modenese
  • Lambrusco
  • Trebbiano

Discovering the wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).

The top red wines of Winery Podere Sottoilnoce

Food and wine pairings with a red wine of Winery Podere Sottoilnoce

How Winery Podere Sottoilnoce wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, quick salmon and zucchini lasagna or lamb confit with new potatoes.

Organoleptic analysis of red wines of Winery Podere Sottoilnoce

In the mouth the red wine of Winery Podere Sottoilnoce. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Podere Sottoilnoce

  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Podere Sottoilnoce.

  • Trebbiano
  • Lambrusco

Discover the grape variety: Lambrusco

Lively, fruity lightly sparkling reds with an intense ruby robe and rosy foam, smooth tannins and a gulping palate of signature red fruits (strawberry, raspberry, cherry), violet, plum and floral notes. A festive and thirst-quenching profile available dry, off-dry and sweet. Stars of Lambrusco di Sorbara DOC, Grasparossa di Castelvetro DOC and Salamino di Santa Croce DOC. Family of native Italian grapes from Emilia-Romagna.

Discover other wineries and winemakers neighboring the Winery Podere Sottoilnoce

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Podere Sottoilnoce.

Discover the grape variety: Trebbiano

Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.

Discover other regions and appellation of Emilia-Romagna