Winery Podere Pradarolo - Velius Brut Rosé

Winery Podere PradaroloVelius Brut Rosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Velius Brut Rosé of Winery Podere Pradarolo is a sparkling wine from the region of Emilia of Emilia-Romagna.
This wine generally goes well with pork, poultry or mild and soft cheese.

Details and technical informations about Winery Podere Pradarolo's Velius Brut Rosé.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Aladin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.

Last vintages of this wine

Velius Brut Rosé - 2015
In the top 100 of of Emilia wines
Average rating: 3.51110.50
Velius Brut Rosé - 2014
In the top 100 of of Emilia wines
Average rating: 4.111110
Velius Brut Rosé - 0
In the top 100 of of Emilia wines
Average rating: 3.911110

The best vintages of Velius Brut Rosé from Winery Podere Pradarolo are 2014, 0, 2015

Informations about the Winery Podere Pradarolo

The winery offers 16 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Emilia in the region of Emilia-Romagna
Find the Winery Podere Pradarolo on Facebook

The Winery Podere Pradarolo is one of of the world's greatest estates. It offers 14 wines for sale in the of Emilia to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 45000 of of Italy wines
In the top 1500 of of Emilia wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Left bank

In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.

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