The Winery Podere della Bruciata of Chianti of Tuscany

Food and wine pairings with a red wine of Winery Podere della Bruciata

How Winery Podere della Bruciata wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of autumn leaves, curried veal roulades or savoury cake base and various fillings.

Organoleptic analysis of red wines of Winery Podere della Bruciata

On the nose the red wine of Winery Podere della Bruciata. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Podere della Bruciata. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Podere della Bruciata

• 2011With an average score of 4.04/5
• 2013With an average score of 3.90/5
• 2018With an average score of 3.90/5
• 2016With an average score of 3.86/5
• 0With an average score of 3.83/5
• 2012With an average score of 3.81/5

Food and wine pairings with a white wine of Winery Podere della Bruciata

How Winery Podere della Bruciata wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti neapolitan style, ham and comté quiche or prunes with bacon.

Organoleptic analysis of white wines of Winery Podere della Bruciata

In the mouth the white wine of Winery Podere della Bruciata. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Podere della Bruciata

• 2018With an average score of 3.90/5
• 0With an average score of 3.80/5

Food and wine pairings with a pink wine of Winery Podere della Bruciata

How Winery Podere della Bruciata wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of caramelized beef with onions, beef mironton or truffade (auvergne - cantal - 15).

The best vintages in the pink wines of Winery Podere della Bruciata

• 0With an average score of 3.70/5
• 2015With an average score of 3.50/5