The Winery Nicolello is one of the best wineries to follow in Région inconnue.. It offers 20 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Nicolello wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nicolello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nicolello wines with technical and enological descriptions.
How Winery Nicolello wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, wok of chinese noodles with vegetables or lamb curry.
On the nose the red wine of Winery Nicolello. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Nicolello. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Nicolello wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, pasta with scampi or snowman in pudding.
On the nose the white wine of Winery Nicolello. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices. In the mouth the white wine of Winery Nicolello. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nicolello.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
