The Winery Moulin de Chauvigné of Anjou of Loire Valley

The Winery Moulin de Chauvigné is one of the world's great estates. It offers 17 wines for sale in of Anjou to come and discover on site or to buy online.
Looking for the best Winery Moulin de Chauvigné wines in Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moulin de Chauvigné wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moulin de Chauvigné wines with technical and enological descriptions.
How Winery Moulin de Chauvigné wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pork chops with potatoes, oven-baked sausage or wild boar leg of 7 hours.
The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.
In the mouth of Anjou is a with a nice freshness. We currently count 448 estates and châteaux in the of Anjou, producing 960 different wines in conventional, organic and biodynamic agriculture. The wines of Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Moulin de Chauvigné wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of delicious bourguignon, basque chicken with chorizo or rabbit terrine in the style of a grandmother (pas de calais).
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Moulin de Chauvigné wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., breton galette with buckwheat flour or gigolette of rabbit.
Wine without finesse with rough tannins.
How Winery Moulin de Chauvigné wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard pizza (cream base), salmon steaks with soy sauce or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Moulin de Chauvigné. often reveals types of flavors of tropical, apples or honey and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of Winery Moulin de Chauvigné. is a with a nice freshness.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
How Winery Moulin de Chauvigné wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of mushroom and bacon cake, tarte tatin or roquefort and walnut quiche.
On the nose the sweet wine of Winery Moulin de Chauvigné. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the sweet wine of Winery Moulin de Chauvigné. is a with a good balance between acidity and sweetness.
Said of a wine whose aspects are pleasant and not too marked.
Planning a wine route in the of Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moulin de Chauvigné.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.