The Winery Monsupello is one of the best wineries to follow in Lombardie.. It offers 35 wines for sale in of Lombardia to come and discover on site or to buy online.
Looking for the best Winery Monsupello wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monsupello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monsupello wines with technical and enological descriptions.
How Winery Monsupello wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fast and, lamb biryani or home-made white pudding.
On the nose the sparkling wine of Winery Monsupello. often reveals types of flavors of strawberries, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or non oak.
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
2 million hectoliters. A vast and geographically Complex region, Lombardy is well positioned to offer a wide range of wine styles. There are five DOCGs, 21 DOCs and 15 PGIs. The Oltrepo Pavese area stands out as one of the most important and best known, not only for its sparkling wine Oltrepo Pavese Metodo Classico DOCG, but also, more recently, for its Pinot Grigio, which since 2008 has its own independent DOC (Oltrepo Pavese Pinot Grigio).
Franciacorta, the second of Lombardy's two DOCG sparkling wines, comes from the booming and highly regarded vineyards between Brescia and Lake Iseo.
How Winery Monsupello wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, duck with orange or duck breast in a crust.
On the nose the red wine of Winery Monsupello. often reveals types of flavors of spices, red fruit. In the mouth the red wine of Winery Monsupello. is a powerful.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Monsupello wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach, smoked salmon and ricotta lasagne, paella josé style or goose eggs in salad.
On the nose the white wine of Winery Monsupello. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Monsupello. is a powerful with a nice freshness.
Unproductive shoot growing on the trunk of the vine.
How Winery Monsupello wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of quick and easy monkfish tail, lamb with vermicelli or spaghetti squash with cream and bacon.
How Winery Monsupello wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or sweet desserts such as recipes of north welsch, sea bream in foil on the barbecue or ultra-fast and yet so light....
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monsupello.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Unproductive shoot growing on the trunk of the vine.
