The Winery Miceli is one of the world's great estates. It offers 53 wines for sale in of Passito di Pantelleria to come and discover on site or to buy online.
Looking for the best Winery Miceli wines in Passito di Pantelleria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Miceli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Miceli wines with technical and enological descriptions.
How Winery Miceli wines pair with each other generally quite well with dishes of spicy food, sweet desserts or shellfish such as recipes of caramelized lamb mice, gaufress and light or scallops on a bed of leeks.
On the nose the sweet wine of Winery Miceli. often reveals types of flavors of dried fruit, non oak or earth and sometimes also flavors of oak. In the mouth the sweet wine of Winery Miceli. is a powerful.
Sicilian island DOC (dark volcanic soils, UNESCO alberello training, conche sheltered from the scirocco, arid and windy climate): Zibibbo (Moscato d'Alessandria) is the exclusive king in sweet passito whites — amber-nectar robe with notes of dried apricot, candied orange zest, soft spices, honey and volcanic saline minerality, rich and concentrated palate with preserved sugar-freshness balance. Grapes sun-dried 1–4 weeks, subtle and elegant aromatics.
How Winery Miceli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, magic cake cheese quiche or bacon cake.
On the nose the white wine of Winery Miceli. often reveals types of flavors of earth, citrus fruit or tropical fruit. In the mouth the white wine of Winery Miceli. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Miceli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, simple chinese noodle soup or lamb confit with new potatoes.
On the nose the red wine of Winery Miceli. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Miceli. is a powerful.
Term designating the deposit of tartar crystals in bottled white wines.
Planning a wine route in the of Passito di Pantelleria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Miceli.
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
