The Winery Miceli is one of the world's great estates. It offers 53 wines for sale in of Passito di Pantelleria to come and discover on site or to buy online.
Looking for the best Winery Miceli wines in Passito di Pantelleria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Miceli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Miceli wines with technical and enological descriptions.
How Winery Miceli wines pair with each other generally quite well with dishes of spicy food, sweet desserts or shellfish such as recipes of butternut soufflé, very simple muffins or mussels carbonara.
On the nose the sweet wine of Winery Miceli. often reveals types of flavors of dried fruit, non oak or earth and sometimes also flavors of oak. In the mouth the sweet wine of Winery Miceli. is a powerful.
Sicilian island DOC (dark volcanic soils, UNESCO alberello training, conche sheltered from the scirocco, arid and windy climate): Zibibbo (Moscato d'Alessandria) is the exclusive king in sweet passito whites — amber-nectar robe with notes of dried apricot, candied orange zest, soft spices, honey and volcanic saline minerality, rich and concentrated palate with preserved sugar-freshness balance. Grapes sun-dried 1–4 weeks, subtle and elegant aromatics.
How Winery Miceli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of three ways to prepare chinese noodles, quiche without eggs or boquerones anchovies in vinegar.
On the nose the white wine of Winery Miceli. often reveals types of flavors of earth, citrus fruit or tropical fruit. In the mouth the white wine of Winery Miceli. is a powerful.
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
How Winery Miceli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, italian pasta or lamb tagine with dried fruits.
On the nose the red wine of Winery Miceli. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Miceli. is a powerful.
A thin wine, lacking flesh and body.
Planning a wine route in the of Passito di Pantelleria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Miceli.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
