Winery Miceli - Yanir Passito di Pantelleria

Winery MiceliYanir Passito di Pantelleria

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Yanir Passito di Pantelleria of Winery Miceli is a sweet wine from the region of Passito di Pantelleria of Sicily.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Yanir Passito di Pantelleria

Pairings that work perfectly with Yanir Passito di Pantelleria

Original food and wine pairings with Yanir Passito di Pantelleria

The Yanir Passito di Pantelleria of Winery Miceli matches generally quite well with dishes of spicy food or sweet desserts such as recipes of veal tagine with preserved lemons and saffron or brownies with nuts.

Details and technical informations about Winery Miceli's Yanir Passito di Pantelleria.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muskat Moravsky

Aromatic dry and off-dry muscat whites with a pale golden robe, a lively and perfumed palate with preserved acidity, showing intense muscat signature aromas (fresh grape, rose), white flowers (elderflower), citrus and white-fleshed fruits. Early-ripening refreshing Central European profile. Features in Moravian wine identity, grown in the Czech Republic, Slovakia and Hungary. Czech and Moravian white grape obtained by crossing, early-ripening and aromatic.

Last vintages of this wine

Yanir Passito di Pantelleria - 2014
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.81110.50
Yanir Passito di Pantelleria - 2013
In the top 100 of of Passito di Pantelleria wines
Average rating: 4.111110
Yanir Passito di Pantelleria - 2009
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.61110.50
Yanir Passito di Pantelleria - 2006
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.61110.50

The best vintages of Yanir Passito di Pantelleria from Winery Miceli are 2013, 2014, 2009, 2006

Informations about the Winery Miceli

The winery offers 53 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Passito di Pantelleria in the region of Sicily

The Winery Miceli is one of of the world's greatest estates. It offers 51 wines for sale in the of Passito di Pantelleria to come and discover on site or to buy online.

Top wine Sicily
In the top 35000 of of Italy wines
In the top 2000 of of Passito di Pantelleria wines
In the top 4000 of sweet wines
In the top 200000 wines of the world

The wine region of Passito di Pantelleria

Sicilian island DOC (dark volcanic soils, UNESCO alberello training, conche sheltered from the scirocco, arid and windy climate): Zibibbo (Moscato d'Alessandria) is the exclusive king in sweet passito whites — amber-nectar robe with notes of dried apricot, candied orange zest, soft spices, honey and volcanic saline minerality, rich and concentrated palate with preserved sugar-freshness balance. Grapes sun-dried 1–4 weeks, subtle and elegant aromatics.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

Other wines of Winery Miceli

See all wines from Winery Miceli

Other wines of Passito di Pantelleria

See the best wines from of Passito di Pantelleria

Other similar sweet wines

See the best sweet wines of Passito di Pantelleria