
Winery MiceliYranim Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Yranim Rosso from the Winery Miceli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Yranim Rosso of Winery Miceli in the region of Sicily is a powerful.
Food and wine pairings with Yranim Rosso
Pairings that work perfectly with Yranim Rosso
Original food and wine pairings with Yranim Rosso
The Yranim Rosso of Winery Miceli matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, tagliatelle with mushrooms or irish stew.
Details and technical informations about Winery Miceli's Yranim Rosso.
Discover the grape variety: Couston
Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Yranim Rosso from Winery Miceli are 2015, 0, 2011
Informations about the Winery Miceli
The Winery Miceli is one of of the world's great estates. It offers 51 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.














