The Winery Nika of Passito di Pantelleria of Sicily

The Winery Nika is one of the largest wineries in the world. It offers 1 wines for sale in of Passito di Pantelleria to come and discover on site or to buy online.
Looking for the best Winery Nika wines in Passito di Pantelleria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nika wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nika wines with technical and enological descriptions.
How Winery Nika wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of kafta bil saniyeh (lebanese dish), breaded veal cutlets or quiche lorraine.
On the nose the sweet wine of Winery Nika. often reveals types of flavors of non oak, spices or citrus fruit.
The wine region of Passito di Pantelleria is located in the region of Moscato di Pantelleria of Sicile of Italy. Wineries and vineyards like the Domaine Donnafugata or the Domaine Donnafugata produce mainly wines sweet. The most planted grape varieties in the region of Passito di Pantelleria are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Passito di Pantelleria often reveals types of flavors of butterscotch, marzipan or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
In the mouth of Passito di Pantelleria is a powerful mainly marked by the residual sugar. We currently count 39 estates and châteaux in the of Passito di Pantelleria, producing 61 different wines in conventional, organic and biodynamic agriculture. The wines of Passito di Pantelleria go well with generally quite well with dishes of spicy food, sweet desserts or shellfish.
Planning a wine route in the of Passito di Pantelleria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nika.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).