The Winery Marangona is one of the best wineries to follow in Lugana.. It offers 14 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Marangona wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marangona wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marangona wines with technical and enological descriptions.
How Winery Marangona wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with asparagus and chicken, scallops in coral sauce or cheese soufflé omelette.
On the nose the white wine of Winery Marangona. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the white wine of Winery Marangona. is a powerful with a nice freshness.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Marangona wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish armorican style, leg of lamb with herb stuffing or banh mi sandwich.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Marangona wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of hungarian goulash, semolina-merguez salad or pasta carbonara almost like the real thing.
On the nose the sweet wine of Winery Marangona. often reveals types of flavors of earth, microbio.
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marangona.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
