The Winery Mandi of Toscane

Winery Mandi
The winery offers 4 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Toscane.
It is located in Toscane

The Winery Mandi is one of the best wineries to follow in Toscane.. It offers 4 wines for sale in of Toscane to come and discover on site or to buy online.

Top Winery Mandi wines

Looking for the best Winery Mandi wines in Toscane among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mandi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mandi wines with technical and enological descriptions.

The top white wines of Winery Mandi

Food and wine pairings with a white wine of Winery Mandi

How Winery Mandi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with basil, carne de porco alentejana (sliced pork with vongoles) recipe... or reblochon pie.

Organoleptic analysis of white wines of Winery Mandi

In the mouth the white wine of Winery Mandi. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Mandi

  • 2018With an average score of 3.59/5

The grape varieties most used in the white wines of Winery Mandi.

  • Friulano
  • Sauvignon Blanc
  • Ribolla Gialla

Discovering the wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.

The top red wines of Winery Mandi

Food and wine pairings with a red wine of Winery Mandi

How Winery Mandi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, pasta with boursin or pizza queen with merguez.

Organoleptic analysis of red wines of Winery Mandi

In the mouth the red wine of Winery Mandi. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Mandi

  • 2018With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Mandi.

  • Refosco dal Peduncolo rosso

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Discover other wineries and winemakers neighboring the Winery Mandi

Planning a wine route in the of Toscane? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mandi.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Mandi and wines from the region

Taittinger UK Sommelier of the Year 2022 winner revealed

After a two-year hiatus due to Covid, the UK Sommelier of the Year competition was back with a bang and saw Arnese bag the highly-respected title on Monday 18th July 2022. He pipped this year’s runner-up Agnieszka Swiecka (The Five Fields Restaurant) and 2019 runner-up Gareth Ferreira (Core by Clare Smyth) to the post. The competition is organised by The Caterer in partnership with the UK Sommelier Academy (UKSA) – a new non-profit organisation, officially launched yesterday – which provid ...

Vinexposium/IWSR report: Moderation and convenience on the road to recovery

While preparing to resume its calendar of trade fairs, Vinexposium, the company behind 10 of the world’s biggest alcoholic beverage trade events, partnered with market research agency IWSR and its consumer behaviour child company, Wine Intelligence, to issue a report charting the drinks sector’s road to recovery. For Rodolphe Lameyse, CEO of Vinexposium, ‘the last couple of years have been a game changer for the drinks industry’, with structural transformations in logistics, packaging, product d ...

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.