The Winery Lunaria of Abruzzo

The Winery Lunaria is one of the best wineries to follow in Abruzzes.. It offers 43 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Lunaria wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lunaria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lunaria wines with technical and enological descriptions.
How Winery Lunaria wines pair with each other generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of magic cake cheese quiche, pasta with tuna and tomato sauce or aperitif puff pastries (cheese matches, puff pastries with....
On the nose the white wine of Winery Lunaria. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of quince, peach or butter. In the mouth the white wine of Winery Lunaria. is a powerful with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Lunaria wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, tuscan pastachute or veal roast, country style.
On the nose the red wine of Winery Lunaria. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of Winery Lunaria. is a powerful with a nice freshness.
How Winery Lunaria wines pair with each other generally quite well with dishes of shellfish, poultry or lean fish such as recipes of lobster tail armorican style, spit-roasted chicken or tonkinese soup (vietnam).
On the nose the pink wine of Winery Lunaria. often reveals types of flavors of cherry, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the pink wine of Winery Lunaria. is a with a nice freshness.
The upper part of the bottle located at the base of the shoulder-shaped neck.
How Winery Lunaria wines pair with each other generally quite well with dishes of appetizers and snacks, aperitif or veal such as recipes of steamed carrots with saffron, beetroot and cream cheese verrines or alsatian wine pie.
On the nose the sparkling wine of Winery Lunaria. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of citrus fruit, red fruit or tropical fruit.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Lunaria wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of alsatian bäckeoffe, tunisian macaroni or pan-fried salmon papillote.
Small bottle with a capacity of 20 centilitres.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lunaria.