Winery LunariaPettirosce Cerasuolo d'Abruzzo
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or appetizers and snacks.
Taste structure of the Pettirosce Cerasuolo d'Abruzzo from the Winery Lunaria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pettirosce Cerasuolo d'Abruzzo of Winery Lunaria in the region of Abruzzes is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pettirosce Cerasuolo d'Abruzzo of Winery Lunaria in the region of Abruzzes often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Pettirosce Cerasuolo d'Abruzzo
Pairings that work perfectly with Pettirosce Cerasuolo d'Abruzzo
Original food and wine pairings with Pettirosce Cerasuolo d'Abruzzo
The Pettirosce Cerasuolo d'Abruzzo of Winery Lunaria matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cataplana with seafood, cake with olives and bacon or baked fish moroccan style.
Details and technical informations about Winery Lunaria's Pettirosce Cerasuolo d'Abruzzo.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Pettirosce Cerasuolo d'Abruzzo from Winery Lunaria are 2020, 2021, 2019, 2018 and 2017.
Informations about the Winery Lunaria
The Winery Lunaria is one of of the world's great estates. It offers 41 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.