Winery LunariaLa Belle Malvasia Spumante
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks and aperitif.
Taste structure of the La Belle Malvasia Spumante from the Winery Lunaria
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the La Belle Malvasia Spumante of Winery Lunaria in the region of Abruzzo is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the La Belle Malvasia Spumante of Winery Lunaria in the region of Abruzzo often reveals types of flavors of tree fruit.
Food and wine pairings with La Belle Malvasia Spumante
Pairings that work perfectly with La Belle Malvasia Spumante
Original food and wine pairings with La Belle Malvasia Spumante
The La Belle Malvasia Spumante of Winery Lunaria matches generally quite well with dishes of appetizers and snacks or aperitif such as recipes of verrine of beetroot and lump roe or baked salmon steaks.
Details and technical informations about Winery Lunaria's La Belle Malvasia Spumante.
Discover the grape variety: Malvasia
Last vintages of this wine
The best vintages of La Belle Malvasia Spumante from Winery Lunaria are 2017, 0, 2018
Informations about the Winery Lunaria
The Winery Lunaria is one of of the world's great estates. It offers 42 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
