The Winery Louis Bernard of Rhone Valley

Winery Louis Bernard
The winery offers 109 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Boisset Collection.
It is ranked in the top 1194 of the estates of Rhone Valley.
It is located in Rhone Valley
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The Winery Louis Bernard is one of the best wineries to follow in Vallée du Rhône.. It offers 109 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery Louis Bernard wines

Looking for the best Winery Louis Bernard wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Bernard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Bernard wines with technical and enological descriptions.

The top sparkling wines of Winery Louis Bernard

Food and wine pairings with a sparkling wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche without pastry, norwegian salmon parmentier or pasta with vongoles (flat clams).

Organoleptic analysis of sparkling wines of Winery Louis Bernard

On the nose the sparkling wine of Winery Louis Bernard. often reveals types of flavors of oaky, citrus or lemon and sometimes also flavors of brioche, straw or non oak. In the mouth the sparkling wine of Winery Louis Bernard. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Louis Bernard

  • 2009With an average score of 4.00/5
  • 2007With an average score of 3.88/5

The grape varieties most used in the sparkling wines of Winery Louis Bernard.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc

Discovering the wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.

The top red wines of Winery Louis Bernard

Food and wine pairings with a red wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, lamb stew from my mum or duck pot au feu.

Organoleptic analysis of red wines of Winery Louis Bernard

On the nose the red wine of Winery Louis Bernard. often reveals types of flavors of plum, black currant or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Louis Bernard. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Louis Bernard

  • 1998With an average score of 4.10/5
  • 2004With an average score of 3.90/5
  • 2002With an average score of 3.90/5
  • 2005With an average score of 3.88/5
  • 2001With an average score of 3.80/5
  • 2006With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Louis Bernard.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Pinot Noir
  • Cinsault
  • Carignan

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery Louis Bernard

Food and wine pairings with a white wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chinchards with white wine and grapes, braids of sole and salmon with morels or cordon bleu all house.

Organoleptic analysis of white wines of Winery Louis Bernard

On the nose the white wine of Winery Louis Bernard. often reveals types of flavors of red fruit, peach or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Louis Bernard. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Louis Bernard

  • 2019With an average score of 3.70/5
  • 2015With an average score of 3.56/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2012With an average score of 3.42/5
  • 2014With an average score of 3.38/5

The grape varieties most used in the white wines of Winery Louis Bernard.

  • Viognier
  • Grenache Blanc
  • Clairette
  • Roussanne
  • Marsanne
  • Grenache

The word of the wine: Aragnan

A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).

The top pink wines of Winery Louis Bernard

Food and wine pairings with a pink wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, traditional tagine (morocco) or moroccan chicken tagine.

Organoleptic analysis of pink wines of Winery Louis Bernard

On the nose the pink wine of Winery Louis Bernard. often reveals types of flavors of citrus, strawberries or stone and sometimes also flavors of fennel, earth or tree fruit. In the mouth the pink wine of Winery Louis Bernard. is a powerful with a nice freshness.

The best vintages in the pink wines of Winery Louis Bernard

  • 2015With an average score of 3.66/5
  • 2017With an average score of 3.58/5
  • 2016With an average score of 3.54/5
  • 2012With an average score of 3.38/5
  • 2013With an average score of 3.36/5
  • 2014With an average score of 3.24/5

The grape varieties most used in the pink wines of Winery Louis Bernard.

  • Shiraz/Syrah
  • Grenache
  • Cinsault
  • Côt
  • Mourvedre

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top natural sweet wines of Winery Louis Bernard

Food and wine pairings with a natural sweet wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with prunes and almonds or homemade cookies.

The best vintages in the natural sweet wines of Winery Louis Bernard

  • 2014With an average score of 3.90/5

The grape varieties most used in the natural sweet wines of Winery Louis Bernard.

  • Muscat Blanc

The word of the wine: Monopoly (raw)

Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.

Discover other wineries and winemakers neighboring the Winery Louis Bernard

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Bernard.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other regions and appellation of Rhone Valley