The Winery Louis Bernard of Rhone Valley

Winery Louis Bernard
The winery offers 109 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Boisset Collection.
It is ranked in the top 1194 of the estates of Rhone Valley.
It is located in Rhone Valley
Find the Winery Louis Bernard on Twitter

The Winery Louis Bernard is one of the best wineries to follow in Vallée du Rhône.. It offers 109 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery Louis Bernard wines

Looking for the best Winery Louis Bernard wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Bernard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Bernard wines with technical and enological descriptions.

The top sparkling wines of Winery Louis Bernard

Food and wine pairings with a sparkling wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of light stuffed tomatoes, smoked salmon sandwich or shrimp curry and coconut (thailand).

Organoleptic analysis of sparkling wines of Winery Louis Bernard

On the nose the sparkling wine of Winery Louis Bernard. often reveals types of flavors of oaky, citrus or lemon and sometimes also flavors of brioche, straw or non oak. In the mouth the sparkling wine of Winery Louis Bernard. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Louis Bernard

  • 2009With an average score of 4.00/5
  • 2007With an average score of 3.88/5

The grape varieties most used in the sparkling wines of Winery Louis Bernard.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc

Discovering the wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

Also Tavel rosé. 28 AOCs, ~70,000 ha.

The top red wines of Winery Louis Bernard

Food and wine pairings with a red wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, lamb in a crown with spring vegetables or duck leg confit in cider.

Organoleptic analysis of red wines of Winery Louis Bernard

On the nose the red wine of Winery Louis Bernard. often reveals types of flavors of plum, black currant or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Louis Bernard. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Louis Bernard

  • 1998With an average score of 4.10/5
  • 2004With an average score of 3.90/5
  • 2002With an average score of 3.90/5
  • 2005With an average score of 3.88/5
  • 2001With an average score of 3.80/5
  • 2006With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Louis Bernard.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Pinot Noir
  • Cinsault
  • Carignan

Discover the grape variety: Côt

Powerful, structured reds with an almost black inky robe, firm tannins and preserved acidity, with intense aromas of blackberry, plum, blackcurrant, violet, cocoa, spice and balsamic notes. Fine ageing potential. Absolute star of Cahors AOC on the Lot terraces, where it is called Auxerrois (minimum 70% in blends), and a global conqueror as Malbec in Argentina (Mendoza). Also found in Touraine (Côt de Loire) and the South-West. Autochthonous French variety from Quercy.

The top white wines of Winery Louis Bernard

Food and wine pairings with a white wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chicken blanquette, quick smoked salmon croque-monsieur or vegetable flan.

Organoleptic analysis of white wines of Winery Louis Bernard

On the nose the white wine of Winery Louis Bernard. often reveals types of flavors of red fruit, peach or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Louis Bernard. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Louis Bernard

  • 2019With an average score of 3.70/5
  • 2015With an average score of 3.56/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2012With an average score of 3.42/5
  • 2014With an average score of 3.38/5

The grape varieties most used in the white wines of Winery Louis Bernard.

  • Viognier
  • Grenache Blanc
  • Clairette
  • Roussanne
  • Marsanne
  • Grenache

The word of the wine: Pinenc

See servadou iron.

The top pink wines of Winery Louis Bernard

Food and wine pairings with a pink wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bobotie, traditional tagine (morocco) or fideuà (spain).

Organoleptic analysis of pink wines of Winery Louis Bernard

On the nose the pink wine of Winery Louis Bernard. often reveals types of flavors of citrus, strawberries or stone and sometimes also flavors of fennel, earth or tree fruit. In the mouth the pink wine of Winery Louis Bernard. is a powerful with a nice freshness.

The best vintages in the pink wines of Winery Louis Bernard

  • 2015With an average score of 3.66/5
  • 2017With an average score of 3.58/5
  • 2016With an average score of 3.54/5
  • 2012With an average score of 3.38/5
  • 2013With an average score of 3.36/5
  • 2014With an average score of 3.24/5

The grape varieties most used in the pink wines of Winery Louis Bernard.

  • Shiraz/Syrah
  • Grenache
  • Cinsault
  • Côt
  • Mourvedre

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

The top natural sweet wines of Winery Louis Bernard

Food and wine pairings with a natural sweet wine of Winery Louis Bernard

How Winery Louis Bernard wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of garlic shrimp or rice with milk.

The best vintages in the natural sweet wines of Winery Louis Bernard

  • 2014With an average score of 3.90/5

The grape varieties most used in the natural sweet wines of Winery Louis Bernard.

  • Muscat Blanc

The word of the wine: Biodynamic (agriculture)

Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.

Discover other wineries and winemakers neighboring the Winery Louis Bernard

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Bernard.

Discover the grape variety: Marsanne

Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.