Winery Louis Bernard - Château La Courbade Réserve Spéciale Costières de Nîmes

Winery Louis BernardChâteau La Courbade Réserve Spéciale Costières de Nîmes

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château La Courbade Réserve Spéciale Costières de Nîmes of Winery Louis Bernard is a red wine from the region of Costières-de-Nîmes of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Château La Courbade Réserve Spéciale Costières de Nîmes from the Winery Louis Bernard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château La Courbade Réserve Spéciale Costières de Nîmes of Winery Louis Bernard in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Château La Courbade Réserve Spéciale Costières de Nîmes

Pairings that work perfectly with Château La Courbade Réserve Spéciale Costières de Nîmes

Original food and wine pairings with Château La Courbade Réserve Spéciale Costières de Nîmes

The Château La Courbade Réserve Spéciale Costières de Nîmes of Winery Louis Bernard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), navarin of lamb or duck confit parmentier.

Details and technical informations about Winery Louis Bernard's Château La Courbade Réserve Spéciale Costières de Nîmes.

Winemaker
Jean-Claude Boisset
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Valensi

He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.

Last vintages of this wine

Château La Courbade Réserve Spéciale Costières de Nîmes - 2016
In the top 100 of of Costières-de-Nîmes wines
Average rating: 3.51110.50
Château La Courbade Réserve Spéciale Costières de Nîmes - 2015
In the top 100 of of Costières-de-Nîmes wines
Average rating: 3.411100

The best vintages of Château La Courbade Réserve Spéciale Costières de Nîmes from Winery Louis Bernard are 2016, 2015

Informations about the Winery Louis Bernard

The winery offers 109 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Boisset Collection.
It is in the top 60 of the best estates in the region
It is located in Costières-de-Nîmes in the region of Rhone Valley
Find the Winery Louis Bernard on Twitter

The Winery Louis Bernard is one of of the world's great estates. It offers 105 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 200000 of of France wines
In the top 20000 of of Costières-de-Nîmes wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Costières-de-Nîmes

The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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