
Winery Louis BernardVignobles Mireille Petit Roudil Tavel
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Vignobles Mireille Petit Roudil Tavel from the Winery Louis Bernard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignobles Mireille Petit Roudil Tavel of Winery Louis Bernard in the region of Rhone Valley is a powerful.
Food and wine pairings with Vignobles Mireille Petit Roudil Tavel
Pairings that work perfectly with Vignobles Mireille Petit Roudil Tavel
Original food and wine pairings with Vignobles Mireille Petit Roudil Tavel
The Vignobles Mireille Petit Roudil Tavel of Winery Louis Bernard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet of yesteryear, pumpkin and tuna gratin or mussels spanish style.
Details and technical informations about Winery Louis Bernard's Vignobles Mireille Petit Roudil Tavel.
Discover the grape variety: Panse muscade
Table grape with long clusters and aromatic golden berries with thin skin, sweet and typically musky in flavour. Mediterranean aromatic profile. Now almost extinct, historically grown for fresh consumption, preserved in varietal collections for its heritage value. A rare French white variety, a musky mutation of the Panse grape with characteristic muscat fragrance.
Informations about the Winery Louis Bernard
The Winery Louis Bernard is one of of the world's great estates. It offers 105 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Botrytis
Fungus that causes grape rot.













