The Winery Antoine Lamarcque of Rhone Valley

Winery Antoine Lamarcque - Château Paradis Bergerac
The winery offers 17 different wines
3.2
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Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Rhone Valley.
It is located in Rhone Valley

The Winery Antoine Lamarcque is one of the best wineries to follow in Côtes du Rhône.. It offers 17 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery Antoine Lamarcque wines

Looking for the best Winery Antoine Lamarcque wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antoine Lamarcque wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antoine Lamarcque wines with technical and enological descriptions.

The top red wines of Winery Antoine Lamarcque

Food and wine pairings with a red wine of Winery Antoine Lamarcque

How Winery Antoine Lamarcque wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, lamb curry or duck breast in a crust.

Organoleptic analysis of red wines of Winery Antoine Lamarcque

In the mouth the red wine of Winery Antoine Lamarcque. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Antoine Lamarcque.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.

Discover other wineries and winemakers neighboring the Winery Antoine Lamarcque

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antoine Lamarcque.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Antoine Lamarcque and wines from the region

Lilian Bérillon: vine supplier to the stars

You don’t need a state-of-the-art winery to make wine. You don’t need rows of pristine oak barrels. One thing you do need to make good wine is good vines. Have you ever asked yourself where all these vines come from? How do they find their way into the ground? It used to be easy. In the past, winemakers simply took cuttings from their vineyards, propagated them, and planted them in the ground. But phylloxera put a stop to that. What was a simple process acquired layers of complexity: winemakers ...

Walls: Tavel and its unexpected revolution

When asked which is the most exciting appellation in the Rhône, there’s one that currently springs to mind before all others: Tavel. I have to be honest with you: I don’t buy much rosé. So, given that Tavel is, according to The Oxford Companion to Wine, ‘one of France’s few all-rosé appellations,’ my response might be unexpected. The Oxford Companion is technically correct, of course – the wines made here are paler than a typical red wine. But compared to other rosés, that’s where the comparison ...

Andrew Jefford: ‘A wine’s visual cues shout, stamp, whistle and roar’

Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...

The word of the wine: Dry extract

Non-liquid constituents of wine.