The Les Vignerons de Carthage of Carthage

The Les Vignerons de Carthage is one of the largest wineries in the world. It offers 40 wines for sale in of Carthage to come and discover on site or to buy online.
Looking for the best Les Vignerons de Carthage wines in Carthage among all the wines in the region? Check out our tops of the best red, white or effervescent Les Vignerons de Carthage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Les Vignerons de Carthage wines with technical and enological descriptions.
How Les Vignerons de Carthage wines pair with each other generally quite well with dishes of beef, spicy food or lamb such as recipes of borscht (russia), baked sea bream or shoulder of lamb on a bed of potatoes.
On the nose the red wine of Les Vignerons de Carthage. often reveals types of flavors of smoke, strawberries or raspberry and sometimes also flavors of non oak, earth or oak.
Millennial cradle of Tunisian viticulture (agronomist Mago's treatises, AOC Mornag, Coteaux d'Utique, Kélibia), sunny Mediterranean climate tempered by the sea. Carignan, Syrah and Cabernet as full, velvety reds with intense ripe cherry, black fruits, spices, garrigue and a refined solar-Mediterranean note, round tannins and radiant fruit. Cinsault and Grenache as sunny rosés. Muscat d'Alexandrie as aromatic whites.
Living Punic heritage.
How Les Vignerons de Carthage wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of kafta bil saniyeh (lebanese dish), traditional lamb couscous (from algeria) or pasta with shrimp.
On the nose the pink wine of Les Vignerons de Carthage. often reveals types of flavors of red fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Les Vignerons de Carthage wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed peppers, pasta with tuna or magic cake cheese quiche.
On the nose the white wine of Les Vignerons de Carthage. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
Planning a wine route in the of Carthage? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Les Vignerons de Carthage.
Dry, neutral and nervy whites with a pale robe, slender mouthfeel and sharp acidity, with discreet aromas of citrus, green apple, white flowers and herbaceous notes. The ideal profile for distillation: absolute pillar of Cognac AOC (over 95% of the Charentes vineyard) and Armagnac AOC. Also produced as still whites in Provence, Languedoc and Corsica. French synonym for Italian Trebbiano Toscano, one of the most planted varieties in the world.