Winery Les Vignerons de CarthageDomaine Clipea Grand Cru Cabernet - Syrah
Red wine
This wine generally goes well with poultry, beef or lamb.
The Domaine Clipea Grand Cru Cabernet - Syrah of the Winery Les Vignerons de Carthage is in the top 30 of wines of Tunisia and in the top 10 of wines of Mornag.
Food and wine pairings with Domaine Clipea Grand Cru Cabernet - Syrah
Pairings that work perfectly with Domaine Clipea Grand Cru Cabernet - Syrah
Original food and wine pairings with Domaine Clipea Grand Cru Cabernet - Syrah
The Domaine Clipea Grand Cru Cabernet - Syrah of Winery Les Vignerons de Carthage matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, harira algerian soup or thai basil chicken.
Details and technical informations about Winery Les Vignerons de Carthage's Domaine Clipea Grand Cru Cabernet - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Domaine Clipea Grand Cru Cabernet - Syrah from Winery Les Vignerons de Carthage are 2011, 2010, 2012
Informations about the Winery Les Vignerons de Carthage
The Winery Les Vignerons de Carthage is one of of the world's great estates. It offers 39 wines for sale in the of Mornag to come and discover on site or to buy online.
The wine region of Mornag
The wine region of Mornag of Tunisia. Wineries and vineyards like the Domaine Les Vignerons de Carthage or the Domaine Kurubis produce mainly wines red, white and pink. The most planted grape varieties in the region of Mornag are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornag often reveals types of flavors of smoke, vanilla or tropical fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
