
Winery Les Vignerons de CarthageMagon Chardonnay - Muscat
This wine generally goes well with pork, vegetarian or poultry.
The Magon Chardonnay - Muscat of the Winery Les Vignerons de Carthage is in the top 30 of wines of Mornag.
Food and wine pairings with Magon Chardonnay - Muscat
Pairings that work perfectly with Magon Chardonnay - Muscat
Original food and wine pairings with Magon Chardonnay - Muscat
The Magon Chardonnay - Muscat of Winery Les Vignerons de Carthage matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, half-cooked bluefin tuna or coconut chicken curry in thermomix.
Details and technical informations about Winery Les Vignerons de Carthage's Magon Chardonnay - Muscat.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Magon Chardonnay - Muscat from Winery Les Vignerons de Carthage are 2018, 2017, 0
Informations about the Winery Les Vignerons de Carthage
The Winery Les Vignerons de Carthage is one of of the world's great estates. It offers 39 wines for sale in the of Mornag to come and discover on site or to buy online.
The wine region of Mornag
The wine region of Mornag of Tunisia. Wineries and vineyards like the Domaine Les Vignerons de Carthage or the Domaine Kurubis produce mainly wines red, white and pink. The most planted grape varieties in the region of Mornag are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornag often reveals types of flavors of smoke, vanilla or tropical fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.














