Les Vignerons de CarthageHaut Mornay Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
The Haut Mornay Rosé of the Les Vignerons de Carthage is in the top 30 of wines of Tunisia.
Food and wine pairings with Haut Mornay Rosé
Pairings that work perfectly with Haut Mornay Rosé
Original food and wine pairings with Haut Mornay Rosé
The Haut Mornay Rosé of Les Vignerons de Carthage matches generally quite well with dishes of beef or mature and hard cheese such as recipes of salmon with cream sauce or franc-comtoise.
Details and technical informations about Les Vignerons de Carthage's Haut Mornay Rosé.
Discover the grape variety: Gascon
Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbal notes. Airy profile for early drinking. Now rare, preserved in INRAE varietal collections as a witness to pre-phylloxera ampelographic diversity in Aquitaine. Indigenous French black variety from the South-West, once grown in Aquitaine, studied for its genetic interest.
Last vintages of this wine
The best vintages of Haut Mornay Rosé from Les Vignerons de Carthage are 0
Informations about the Les Vignerons de Carthage
The Les Vignerons de Carthage is one of of the world's great estates. It offers 39 wines for sale in the of Tunisia to come and discover on site or to buy online.
The wine region of Tunisia
Ancient Mediterranean vineyard (Phoenician and Carthaginian heritage), 80% of the vineyard on Cap Bon, hot Mediterranean climate. Carignan, Cinsault, Grenache, Syrah, and Mourvèdre are the signature reds: fleshy with notes of red and black fruits, garrigue, spices, and a balsamic touch, ripe tannins — powerful southern blends. Iconic grey rosés of Cinsault and Grenache: fresh with notes of red fruits and citrus. Muscat of Alexandria in whites.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
