The Winery Le Contesse of Veneto

The Winery Le Contesse is one of the best wineries to follow in Vénétie.. It offers 56 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Le Contesse wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Contesse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Contesse wines with technical and enological descriptions.
How Winery Le Contesse wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of traditional pastry flan, stuffed artichoke or sliced tuna with tomato sauce.
On the nose the sparkling wine of Winery Le Contesse. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, non oak or red fruit. In the mouth the sparkling wine of Winery Le Contesse. is a with a nice vivacity and a fine and pleasant bubble.
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
How Winery Le Contesse wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta salmon - fresh cream, pageot or pizza with beef and comté cheese.
On the nose the white wine of Winery Le Contesse. often reveals types of flavors of vegetal. In the mouth the white wine of Winery Le Contesse. is a powerful with a nice freshness.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Le Contesse wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, pasta with porcini mushrooms or lamb colombo.
In the mouth the red wine of Winery Le Contesse. is a powerful.
Said of a very limpid robe whose reflections shine strongly in the light.
How Winery Le Contesse wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of blanquette of veal, blue cord or garbure landaise.
On the nose the pink wine of Winery Le Contesse. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit.
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Contesse.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.